| THE HYDERABAD PUBLIC SCHOOL RAMANTHAPUR Dining Hall Menu |
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| Menu for PRE PRIMARY | |||||
| Food Item / Category | Monday | Tuesday | Wednesday | Thursday | Friday |
| Main Food | Veg Upma | Masala Dosa | Chapathi with Chole Patiyala | Veg Dum Biryani | Onion Medhu Wada |
| Accompaniment | Tomato Chutney/ Ginger Chutney |
Groundnut Chutney | — | Mutter Paneer / Masala Raitha | Coconut Chutney |
| Beverage | Boost Milk | Boost Milk | Boost Milk | Boost Milk | Boost Milk |
| Fruit | Banana | Banana | Banana | Banana | Banana |
| Alternative Food Items | Masala Uttappam, Idly, Sandwich, Poori, Mysore Bonda, Tamarind Rice | ||||
Important Notes:-
- The menu is subject to change without prior notice based on operational requirements and ingredient availability.
- Alternative items listed in this menu are intended for emergency or contingency situations when the scheduled menu item cannot be served.
- Additional food items, snacks, not specifically mentioned in this menu may be served from time to time as approved by the School.
- All food served will be prepared in accordance with the School’s nutrition, hygiene, and food safety standards.
- The School reserves the right to modify portion sizes, recipes, or accompaniments while maintaining nutritional balance.
- The menu has been designed to promote a balanced and nutritious diet for students.
Seasonal vegetables may vary based on availability while maintaining the nutritional intent of the menu.
FOOD MENU For Grade 1 to Grade 12
| THE HYDERABAD PUBLIC SCHOOL RAMANTHAPUR Dining Hall Menu | ||||||
| Menu for Grade 1 to Grade 12 | ||||||
| Meal / Category | Monday | Tuesday | Wednesday | Thursday | Friday | Saturday |
| Morning Snacks | Veg Masala Sandwich | Moong / Urad Whole Medhu Wada | Multi Grain Muffins / Cake | Dry Fruit Dil Pasand | Stuffed Chopped Vegetable Hot Dog | Corn / Peas Samosa |
| Lunch | Aloo Capsicum, Egg Masala, Roti, Drumstick Sambar, White Rice, Curd, Banana | Malai Rajma Dal, Mix Veg Dry, Veg Chutney, Pumpkin Sambar, White Rice, Curd, Banana | Butter Chicken Masala, Paneer Mutter Masala, Madarasi Sambar, White Rice, Curd, Fryums, Banana | Dum Aloo Bagara Baingan, Bagara Rice, Mix Veg Raitha, Masala Sambhar, White Rice, Banana | Masala Egg Burji, Chole Patiyala, Leafy Dal, Tomato Pepper Rasam, Roti, White Rice, Curd, Banana | Not Applicable |
| Evening Snacks | Butter Raagi Cookies, Banana | Thill Coconut Cookies with Jaggari, Banana | Ajwan Salted Butter Cookies and Banana | Oats Cookies, Banana | Dry Fruit Cookies, Banana | — |
| Alternative Food Items – Morning Snacks | Veg Curry Puff, Donut, Mysore Bonda, Bread Pakoda, Groundnut & Thill Seeds Masala Puff, Fruit Bun | |||||
| Alternative Food Items – Lunch | Poori, Tamarind Rice | |||||
Primary Section:- Boost Milk will be served twice daily at 9:50 AM and 1:30 PM.
Important Notes:-
- The menu is subject to change without prior notice based on operational requirements and ingredient availability.
- Alternative items listed in this menu are intended for emergency or contingency situations when the scheduled menu item cannot be served.
- Additional food items, snacks, not specifically mentioned in this menu may be served from time to time as approved by the School.
- All food served will be prepared in accordance with the School’s nutrition, hygiene, and food safety standards.
- The School reserves the right to modify portion sizes, recipes, or accompaniments while maintaining nutritional balance.
- The menu has been designed to promote a balanced and nutritious diet for students.
- Seasonal vegetables may vary based on availability while maintaining the nutritional intent of the menu.
